City of Paterson’s Restoration Corporation, Passaic County Community College and Passaic County’s Division of Economic Development conduct Multi-cultural Food Business Seminar: New Food Guidelines for Food Manufacturers and Restaurants, “Changing the menu, growing your business”
Paterson --- City of Paterson’s Restoration Corporation, Passaic County Community College and Passaic County’s Division of Economic Development are pleased to announce, a half day seminar, entitled New Food Guidelines for Food Manufacturers, Food Distributors and Restaurants – Changing the Menu, Growing Your Business.
This special food industry event is free and is intended to inform professionals in the fields of food manufacturing, distribution, restaurants and local supermarkets on how to create incentives to grow their businesses in Paterson and the Passaic County, NJ region.
The presentations will feature experts in food industry trends and initiatives, growth opportunities, government regulations, cultural food insights and building a business locally. Distinguished speakers include representatives from Goya Foods, Rutger’s Food Innovation Center, City of Paterson’s Department of Economic Development and many more.
WHEN: Monday, September 19, 2016 from 9:00 a.m. – 12:00 p.m.
WHERE: Passaic County Community College; The Hamilton Club, 32 Church St., 2nd Floor, Paterson, NJ 07505
CONTACT: Cristina Deutsch, 973-321-1220 cdeutsch@patersonnj.gov
RSVP: Passaic County Division of Economic Development, 973-569-4720; ecodev@passaiccountynj.org